Skip to content

KYOTO Cinnamon Rolls

Any type of homemade rolls make an awesome weekend breakfast in my opinion.

Cinnamon is always a good idea.

This time I added homemade sweet red beans.

My roll does not form perfectly, but that’s okay.

A little imperfection is a charm in any homemade baked goods, right?

When they were out of the oven, I drizzled Matcha green glaze.

Or should I say I smothered the rolls.

Then sprinkle chopped walnuts.

If you ask me, this combination of cinnamon, sweet adzuki (red beans), Matcha, and walnuts is absolutely amazing!

A cup of hot coffee is definitely recommended to accompany these rolls.

Black, of course.

I am using a fork in this picture, but in reality, I used my hands.

It gets messy, but licking the mixture of sweet red beans and Matcha glaze is a fun part of this breakfast.

Have a great weekend!

Post a Comment

Your email is never published nor shared. Required fields are marked *