Any type of homemade rolls make an awesome weekend breakfast in my opinion.
Cinnamon is always a good idea.
This time I added homemade sweet red beans.
My roll does not form perfectly, but that’s okay.
A little imperfection is a charm in any homemade baked goods, right?
When they were out of the oven, I drizzled Matcha green glaze.
Or should I say I smothered the rolls.
Then sprinkle chopped walnuts.
If you ask me, this combination of cinnamon, sweet adzuki (red beans), Matcha, and walnuts is absolutely amazing!
A cup of hot coffee is definitely recommended to accompany these rolls.
Black, of course.
I am using a fork in this picture, but in reality, I used my hands.
It gets messy, but licking the mixture of sweet red beans and Matcha glaze is a fun part of this breakfast.
Have a great weekend!
