Japanese Melon Bread

Post Categories:   Bread

2 thoughts on “Japanese Melon Bread

  • I still have yet to make melon bread, Thank you so much for sharing your recipe many years ago…. I am sorry I have not done it yet but this is inspiring me to do it! Melon bread was always may favorite conbini snack when I was in Japan.
    You know I have always been such a huge fan of your blog and always get joy seeing your posts, but I am sure it does take a lot of time and effort and I hope you know I support you no matter what decision you make, whether it be only instagram or a combination. You always inspire me, and get me to try new things and always I am hungry looking at your blog!
    I am always wishing you the best and always just so grateful for your posts, if this is the last one I still will cherish your blog again and again 🙂

    • Thank you so much for your kind words, William. As always. The biggest reason I am considering stopping my blog is that I’m afraid that I’m boring my blog readers with the content too similar to what I have on Instagram. I’ve been doing my blog for such a long time that I would be sad if I had to end it. So I am currently trying to figure out a new content specific for the blog. I don’t know how long it may take, but I’m hoping to come back with a new idea, something special, sometime in the future. But if this is going to be my last post, thank you again so much for your support and kind comments! Hope you find time to make Melon bread! 🙂

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