
I’ve made crackers using sourdough discard a few times, but this may be the best one.
I did serve them with olive salad for the picture (and it was good!), but you don’t really need anything.
They are delicious as they are.


I’ve made crackers using sourdough discard a few times, but this may be the best one.
I did serve them with olive salad for the picture (and it was good!), but you don’t really need anything.
They are delicious as they are.