When my sister came from Japan to visit us in the U.S. a few months ago, she told me she wanted to try a wrap.
That’s when I realized that I don’t make wraps!
Her stay was short, and I didn’t have a chance to make a homemade wrap.
But she was able to try one at the stadium when we went to see the Twins game.
She liked it, and I was glad.
So this is the wrap I made for the first time myself (I believe)!
Fried tofu was briefly marinated in buffalo wing sauce.
Homemade hummus, arugula/spinach mix, tomato slices, corn-cranberry couscous, Buffalo tofu, and coleslaw.
Very flavorful.
I was afraid that I might not be able to fold it without tearing the wrap, but it was a success!
Can’t wait to make more wraps.
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