Who would have thought I could still eat Oyster Po’Boy Sandwich?!
Well, it’s thanks to Ms. iina, the author of this wonderful cookbook called “MODOKI” (“modoki” means “mock” in Japanese).
If interested in the mock fried oysters, please see my previous post.
My beautiful mock fried oysters and fresh veggies were generously placed on my homemade bun.
Mayo (homemade)-based sauce.
A bit spicy, a bit sweet, and a bit tangy.
One more shot to admire the beautiful “oysters”, before covered with the sauce.
This sandwich was ridiculously delicious!!
My husband, who is not a big fan of oysters, even loved it!!
(Again, please do not ask for the mock fried oyster recipe, as its ownership belongs to the book author, Ms. iina. Thank you!)
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