This was our second time to visit this beautiful restaurant (100% plant-based).
I feel so lucky to have a restaurant like this in our walking distance.
Last time we had brunch, so this time I wanted to come here for dinner, but an early dinner (so that I could take nice pictures (lol)).
I also like to have an early dinner because it’s quiet, and I feel staff are more relaxed and attentive.
This time we had a table in a different section from the last time, and I really enjoyed this table with a comfortable seating and the cozy corner.
One of my favorite things about this restaurant is that they offer a tapas menu.
This Mushroom Hummus and the next three dishes were from the tapas menu.
Patatas Bravas.
Chimichurri Eggplant.
This was so good!
My husband is not a big fan of eggplant, so I hesitated to order it, but he actually liked it too.
(In choosing tapas dishes my husband and I agreed on Mushroom Hummus, and then I picked this eggplant dish, and he picked the potato dish.)
Fried Lotus.
We went there on Wednesday, and they had “Buy 2 Get 1 Free Tapas”.
Initially we ordered three dishes, but we were so curious about this, so we ended up ordering this one too.
From their tapas menu, my favorites so far are Chimichurri Eggplant, Stuffed Figs, and Tomato Bruschetta.
(We tried Stuffed Figs and Tomato Bruschetta last time we were here.)
For the main dish we shared this Spicy Gnocchi (pan-fried).
It was delicious!
The gnocchi and the sauce were perfectly cooked and flavored.
I will definitely order it again (although there are so many other dishes I want to try, too though).
We almost skipped a dessert because we were pretty full.
But I’m so glad that we didn’t.
This cheesecake was absolutely amazing!!
A lot of reviewers on Google recommended it, and I agree with them 100% it’s a must.
The pineapple flavor was just too good.
Even though we went there in the (early) evening, it was still quite warm, so we chose a table inside.
But I’m hoping to dine in this beautiful patio one day when we have a comfortable weather.
Here is the link to my previous post about this restaurant when we had brunch.
Check it out.
You can see pictures of Tomato Bruschetta and Stuffed Figs there.
Here is a link to the restaurant’s website.
