In the morning the first thing I drink is a glass of water.
Then I drink a cup of hot green tea with fruit and breakfast.
After that I mostly drink water either cold or room temperature throughout the day.
But I also enjoy creating flavored tea, using fresh fruits and herbs.
This pineapple rosemary iced green tea was very refreshing.
I liked it slightly sweetened.
This one was passion fruit mint iced earl grey.
When I have a lot of passion fruits, I freeze it and make passion fruit cubes.
It’s one of my favorite snacks.
I usually throw a cube in my mouth, or put a few in a cup with some sugar and enjoy it as a quick sorbet, or add a few cubes to cold beverages like the one above.
The frozen passion fruit slowly dissolved and added nice sweetness and tartness to the tea.
It’s fun to make your own drinks, but I also like to go to cafes to get inspiration.
We visited this beautiful cafe the in the same building as a Karmakamet shop, one of the most popular aroma brands in Thailand.
I don’t remember the name, but it was something Christmassy.
It was certainly festive-looking.
They were also very serious about their coffee.
I’ve never had decaf coffee served in this fancy manner!
I would suggest checking out the shop first and then enjoying a tea or a drink in the cafe.
You can choose a table outside, surrounded by the plants, or inside where you feel like you are in an old movie setting.
The shop shows the history of the company.
It looked almost like a museum than a store.
Plan to spend some time, checking out various fragrances and taking pictures.
The shop was as photogenic as the cafe.
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