We were here last December the first time I visited Bangkok for vacation.
We liked it so much that I was looking forward to coming back.
It took us a bit longer, but I was happy that we were back.
The bistro is bright and airy, and there is a cool painting you see right when you enter the restaurant.
The staff are always very nice and friendly.
I really like their philosophy, including their decision to cook from scratch in-house, their effort to use local ingredients and their attention to sustainability.
This time we stopped by for an afternoon snack.
The tiramisu was excellent!!!
So creamy and scrumptious!
We also tried “Lamington” with pistachio.
I never heard of “Lamington”, but it was a vanilla cake with pistachio paste inside, covered with chocolate glaze and coconut flakes.
I googled and found out that Lamington is an Australian cake.
This was very good, too.
I like trying new things.
This is a must-visit restaurant for all the vegans and vegetarians when in Bangkok.
Such as lovely place.
I also want to post a few more pictures of the food we had last time we were here.
This was “eggs benedict”, and it was not only beautiful but also very tasty.
We also had this Indian-flavored pizza, and it was very good, too.
On our way out we picked up a couple of bags for our herb planters. π
Carrots the Vegan Bistro – https://www.carrotsveganbistro.com/