I wanted something sweet for breakfast this morning.
First I thought about making regular waffles, but I wanted something a bit different.
So I went for the yeast version.
They are vegan and turned out great!
I bought this jam set a while ago.
It’s a “cheese pairing” set, and I was waiting for the right opportunity to try them.
But I just couldn’t wait anymore (lol)!
I didn’t have cheese, but my homemade vegan butter has a rich flavor that somewhat mimics something fermented.
So, I thought this would work.
I chose Cherry & Rosemary.
This was really good!
I would have liked that the jam had a little stronger rosemary taste, though.
One of my favorite mugs.
Miss Chicago…
