I’m not on the gluten-free diet, but I do enjoy baking GF bread.
The main ingredient is rice flour.
I was a bit skeptical, but it turned out beautiful!
The outside is crusty, and the inside is moist and chewy.
I had something perfect to try on my beautiful baguette.
I found this vegan caviar at World Market.
I like the store because they sell products from many other countries.
This caviar is from Denmark!
I thought it was a good product.
I was happy with the look and the taste.
Oh, and the price was not bad either.
I was happy with the results, and I will definitely make it again.
I hope the next one creates some holes.
I used this recipe (Japanese). ↓
