A comfort food.
Soup and stew type food is perfect for this time of the year.
Creamy, spicy, flavorful, and tons of mushroom and tofu chunks in one dish.
What not to love?!
It’s still hard to believe that you can make bread in a microwave oven!
This not only quick and easy to make, but also so tasty.
This time I added Italia herbs to the batter, and it smells heavenly.
Oh, did I say it’s vegan and gluten free?
