I bought a bag of avocados, and I somehow forgot about them.
Fortunately, they are ripe, but not overripe.
So now I have to use them quickly.
Naturally, avocado toast was my husband breakfast this morning.
I added some figs and arugula and drizzled balsamic glaze, and I loved how they looked and tasted all together.
Have a great weekend everyone!
This weekend I’ll be my friend’s cat-sitter.
Well, I’ll be feeding her twice a day for two days.
She is such a nice cat, and I always love playing with her.
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