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Unexpected greatness on the other side of the culinary world

Day: November 15, 2020

by : Reiko Japanese Food, Noodles/Pasta, Vegan Egg

Ramen Salad
油そば

Ramen is usually served in soup.

But the ramen noodles can be dressed with oil-based dressing, and it’s delicious.

This is perfect when you want noodles, but you want something lighter.

This was served with homemade vegan chicken, bean sprouts, garlic chives, scallion, and vegan egg.

The dressing was simply made with soy sauce, sugar, vinegar, and sesame oil.

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November 15, 2020

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