Garbanzo Waffle with Teriyaki Tofu Steak and Kale Caesar
ひよこ豆粉ワッフル、照り焼き豆腐ステーキとケールシーザーサラダのせ

Here is a waffle dish that was made savory.

I did a little experiment, by making waffles with garbanzo flour.

It’s a dense waffle, but I really liked it as it was the right texture for this savory dish.

The waffle was topped off with kale Caesar, teriyaki tofu steak, and julienned radish.

It was a good way to start a day!