I was at W-F Market the other day, standing in front of the vegan meat section.
Since we don’t go out to eat anymore, we’ve started trying new store-bought vegan products for fun lately.
I saw a package of vegan bacon, and I thought it would be fun to try something new.
But then my husband said I could make better one at home.
I looked at the ingredients on the package and looked at the bacon again, and I put it back.
I add a little extra oil when I cook my vegan meat to make “bacon.”
It’s not the healthiest thing in the world, but what do you expect?
And it sure is TASTY!