Udon with Ginger Veggies and Shungiku Tempura
生姜かき揚げと春菊天ぷらうどん

Ultimate comfort food for me.

Udon noodle soup with tempura.

This time I made two types of tempura.

One is shungiku tempura.

Shungiku may be sold as “Tongo” at some Asian grocery stores.

One is ginger veggies: onion, carrot, red ginger.

Tasty!