These were fun to make!
The bread was flavored with one of my favorite combinations, cinnamon, coffee, and cocoa.
So good!!
They look elegant on my white x blue plate.
Aren’t the layers beautiful?
Pictured together with pumpkin black sesame and raspberry lemon twist buns.
Onigiri, or Japanese rice ball, is so versatile
You can stuff it with filling.
You can wrap it with seaweed.
Or you can decorate it to make it look like you!
I just used whatever I happened to have in the fridge.
It was a lot of fun creating these.
Miso soup with lots of veggies and seaweed.
Have a great weekend everyone!
