Skip to content

CT Side-B

Unexpected greatness on the other side of the culinary world

Day: September 26, 2019

by : Reiko Sandwiches, Tofu

Tofu Katsu Sandwich
豆腐カツサンド

Tofu Katsu Sandwich.

Anything tastes better when deep-fried.

But it tastes even better when it’s cooked in the “Katsu” style, covered with the crispy Panko bread crumbs.

I used my turmeric bread for this sandwich.

The vibrant yellow color is so lovely.

What you find inside the sandwich along with the Tofu Katsu are spinach leaves, cabbage, and spicy mayo.

Tasty!

Leave a comment
September 26, 2019

Language

  • EnglishEnglish
  • 日本語日本語

Welcome to my food blog, CT Side-B. I’ve had The Culinary Tribune for many years, but…[more]

Contents

  • About
  • My Favorite Restaurants in the Twin Cities Area
  • Recipes I repeatedly use…

Categories

  • Asian Food (87)
  • Beans/Lentils (42)
  • Bento/Lunch Box (7)
  • Bread (193)
  • Breakfast (253)
  • Drinks (7)
  • Fruit (9)
  • Gluten Free (21)
  • Jackfruit (4)
  • Japanese Food (184)
  • Leaf Vegetables (25)
  • Main Dish (46)
  • Mochi (8)
  • Mushrooms (37)
  • Noodles/Pasta (176)
  • Nuts/Seeds (9)
  • Other (22)
  • Pizza/Flatbread (26)
  • Potatoes/Squash (43)
  • Rice/Grains (117)
  • Root Vegetables (4)
  • Salad (22)
  • Sandwiches (109)
  • Soup/Stew (75)
  • Sweets (200)
  • Tempeh (16)
  • Tofu (76)
  • Uncategorized (23)
  • Vegan Cheese (25)
  • Vegan Egg (61)
  • Vegan Fish (2)
  • Vegan Meat (36)

Archives

Copyright © 2018-2022 CT Side-B. All rights reserved.