Temari means a hand ball in Japanese, and it’s another style of sushi.
Yes, there are a lot of different types of sushi, including “nigiri,” “maki (rolls),” “temaki (hand-roll),” “chirashi (scattered),” “oshi (pressed)”…
I like Temari because they are easy to make and they look adorable.
The vegan “salmon” is a game changer(previous post), and now I can enjoy making/eating things like this (below).
Sushi rice was wrapped with vegan smoked “salmon” and topped off with Yuzu mayo, cucumber, and vegan caviar.
It’s pretty and delicious!
