I try not to make too many sweets, because if I have them around, I eat them until they are gone.
But craving for sweets does come once in a while, and when it does, I want to eat quality sweets, which often means “homemade” instead of something from bags.
These Pink Himalayan Salt Chocolate Chip Cookies were delicious!!
Luckily, there were a few family get-togethers, and I got to share them with others, which kept me from over-eating.
(Although I was sad when I realized that I don’t have them around anymore. )